Wrap yourself in the comforting embrace of COCO's salted caramel drinking chocolate - a luxurious treat for the holiday season. Made with single-origin Colombian chocolate, this 45% cacao blend combines velvety sweetness with a hint of richness, perfectly balanced by sea salt hand-harvested from the picturesque shores of the Isle of Skye. Every sip tells a story of exquisite craftsmanship, bringing warmth and delight to chilly festive nights.
Beautifully presented with artwork by Hola Lou, this 250g indulgence is not only a feast for the senses but also a thoughtful choice: vegetarian, free from palm oil, and crafted without artificial colours or flavours. An irresistible addition to your holiday traditions, it’s made to be savoured and shared.
Size: 250g
Packaging: Cardboard
Ingredients: Sugar, Cocoa Mass, Cocoa Powder, Isle of Skye Sea Salt (<1%), Emulsifier: Non- GMO Soya Lecithin, Natural Caramel Flavour, Natural Vanilla Flavour.