Bold Spanish flavour, vegan comfort in a bowl.
A hearty, plant-based twist on a Spanish classic. This rich and warming stew combines Suma’s chorizo-style vegan sausage with tender chickpeas, sweet peppers, and a perfectly spiced tomato base. Packed with flavour and satisfying protein, it’s a comforting meal that’s ready to heat and enjoy — ideal for quick lunches or easy weeknight dinners.
Registered with the Vegan Society and approved by the Vegetarian Society, it’s a cupboard essential that brings comfort, flavour, and convenience together.
Size: 400g
Packaging: Tin
Ingredients: Water, chickpeas (15%), mixed red, green and yellow peppers in variable proportions (11%), vegan chorizo (4%) [water, vegetable oil (coconut and rapeseed), wheat gluten, soya protein, spices & spice extracts, sugar, salt, garlic powder, dried yeast, natural flavouring, onion powder, thickener: carrageenan; colour: iron oxide], tomato puree, sugar, modified maize starch, salt, onion powder, concentrated lemon juice, paprika, nutmeg, ground bay leaf, ground cloves, garlic powder, cinnamon, smoked paprika, ground coriander, ground cumin, chilli powder.
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